Taco Bell’s Mild Tortilla Chips are just the thing if you’re in the mood for a lot of flavor but not a lot of heat. They are perfectly seasoned with a kick of bold Mexican spices, like cumin and chili pepper, garlic, and onion for that Taco Bell taste you crave.
Taco Bell® chips are perfect for stepping up your dinner and snack game…
- Swap breadcrumbs for Taco Bell® chips as breading on chicken tenders
- Use them as a bold bed for your nachos
- Try them crumbled on your next taco salad
- Sprinkle them on top of your mac ‘n cheese and bake
- Use them to scoop up your favorite salsa, queso, guacamole or other tasty dip
And, as if they weren’t already amazing enough, Taco Bell® Tortilla Chips are also Kosher, Vegan, and made with gluten-free ingredients.
140 calories, 0.5g saturated fat, 130mg sodium, 1g sugar per serving size (1oz/about 11 chips)
INGREDIENTS: WHOLE GRAIN CORN MASA FLOUR, SUNFLOWER, SAFFLOWER AND/OR CANOLA OIL, SEASONING (SPICES, TOMATO POWDER, AUTOLYZED YEAST EXTRACT, SUGAR, SALT, GARLIC POWDER, MALTODEXTRIN, ONION POWDER, CITRIC ACID, JALAPENO PEPPER POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, EXTRACTIVES OF PAPRIKA [COLOR]).
Manufactured by Sugar Foods Corporation and packaged exclusively for Taco Bell Corp. ©2018 TACO BELL IP HOLDER, LLC.
PRODUCT OF MEXICO.
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